Pastry is a kind of food made by combining flour and fat, then mixing it with a small amount of water.
This mixture is shaped into dough and used to make pies, tarts, and other baked goods.
When baked, pastry often turns golden and breaks into thin layers.
People make pastries with many kinds of fillings, such as chocolate, fruit, or cheese.
Some pastries are sweet, while others are eaten as part of a meal.
From festive celebrations to everyday life, pastries are always present.
糕点是一种将面粉和油脂混合，再加少量水制作的食物。
这种面团可以用来做派、挞和其他烘烤食品。
烤熟后，糕点通常呈现金黄色，并分成多层。
人们常常把巧克力、水果或奶酪等馅料包在糕点里。
有些糕点味道甜，有的则会作为正餐的一部分。
从节日庆典到日常生活，糕点从不缺席。
??完形填空（Cloze Test）
Pastry is made from flour, fat, and a little _____.
（a. sugar / b. water / c. oil）
The dough is used to make pies and _____.
（a. rice / b. tarts / c. beans）
Pastry becomes golden and forms layers after _____.
（a. freezing / b. baking / c. mixing）
People put different _____ inside pastries.
（a. fillings / b. drinks / c. seeds）
Pastries can be sweet or eaten as part of a _____.
（a. song / b. meal / c. race）
? 选择题（Multiple Choice）
What is often added to pastry to change its flavor?
A) Filling
B) Butter
C) Water
Which of the following can be a pastry filling?
A) Fish
B) Chocolate
C) Lettuce
Where are pastries enjoyed?
A) Only in one country
B) In many countries
C) Only by children
?? 填空题（Fill in the Blanks）
When it is baked, pastry turns ______ in color.
（可选答案：golden, blue, green）
Some pastries are eaten during special ______ or on normal days.
（可选答案：occasions, songs, buildings）
完形填空：
b. water b. tarts b. baking a. fillings b. meal选择题：
6. A) Filling
7. B) Chocolate
8. B) In many countries
填空题：
9. golden
10. occasions
??文章CEFR 等级：A1
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